Kindergarten Kekec, Playful Architecture
Architecture office Jure Kotnik is the author of this playful kindergarten Kekec in Ljubljana, Slovenia. The new kindergarten extension, a prefab construction made of wood of local origin, grows out of the south side of the existing building and stretches into the garden, adding an additional 130m2 of playroom surfaces to the original volume of a typical Slovene kindergarten from the mid 1980s.
A Charming World of Dara Scully
Welcome to the fantasy world of Spanish artist Dara Scully. Her photos blend the lines between facts and fiction, and each of them is loaded with rich narrative potential. Acting frequently as the protagonist, Dara places herself in a storybook-like world where she plays with Bambi and baby elephants, has tea parties with bears, and plays hide and seek with wolves. Her bike flies with hot air balloons and her adventures rival those of Alice in Wonderland.
Festive December
Every day there is a party in Mexico, and December certainly prevails in this matter. Starting with Posadas, the “Guadalupe-Reyes marathon” (festivities which last from 12 December, Day of our lady Guadalupe, until 6 January, when we celebrate Reyes magos (Three kings)), Christmas and New Years, charity and other events and festivities, December is certainly the most festive month of the year in Cabo San Lucas. For many it is also the busiest month, as the high season is kicking in, and everybody wants to finish as much as possible in this year while still possible.
Confetti System, making nostalgic and lighthearted fun paper decorations
Only recently I came upon a glittery website of Confetti System and got excited about their work immediately. Nicholas Andersen and Julie Ho, duo behind Confetti System, transform simple materials such as tissue paper, cardboard, and silk into interactive objects that to me evoke a nostalgic feel, reminding me of days when we all made our party decorations by hand, a sense of craftsmanship that converts even the simplest decoration into a focal point and an object of entertainment, creating a perfect party mode or a display for an event, gallery, store…
Frank Gehry Talks About His Work
In the November 2011 issue of Harvard Business Review you can read an article “Life’s Work: Frank Gehry”, interviewed by Katherine Bell. Here’s couple of lines from it:
Frank Gehry is, at 82, America’s most celebrated living architect. His designs, including the Guggenheim Bilbao and Disney Hall in Los Angeles, are all technically challenging and unmistakably his. Gehry’s creative process famously borrows from artists; less well known is his fierce commitment to budgeting and the architect’s role as project manager.
Norwegian Wild Reindeer Centre Pavilion
About 330 km north of Oslo rests a sanctuary for reindeer-spotting in the wild at the Dovrefjell National Park.
Constructed with an organic wooden core within …
Day of the Dead or Halloween, the Reality of a Shared Tradition
Around October 31 and November 1, a lot of people tend to get nationalistic in Mexico regarding the difference between the celebrations of the Day of the Dead (el Día de los Muertos) and Halloween. But what if I tell you how popular is these days to set up an offering altar for the day of the dead in the States?
Ai Weiwei Exhibition “Absent” with 21 works and 1000 bicycles
In the past we have already written about this famous controvert, contemporary, conceptual artist & activist from China, Ai Weiwei (two blog posts, China censors Ai …
Minimalist photography by Leontjew
We loved this minimalist photography, bright colors and geometrical compositions by German photographer Leontjew and wanted to share it with you.
Buon Appetito! Italian Cuisine in Cabo San Lucas
Have you ever been to Italy? I have, many times in fact. Being from Slovenia, a neighboring country, Saturday trips to Italy with my friends have been our little pleasures. After a pleasant day, our necessary ritual was going to a local osteria, sitting at a square table with a red and white table cloth, having un bicchiere di vino and a fresh home made ravioli, tortellini, media lunas, lasagna, or gnocchi, and engaging in conversation with the friendly waiter, who was waiving his hands all the time as if he would talk with them.
